Classic Champagne Stallion
- August 21st, 2010
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Archive for the ‘Horses’ Category
Sampson, a Classic Champagne quarter horse stallion, has been turned loose from a conformation photo session and is in a hurry to get back to his mares. In this picture you can clearly see the reverse dappling that is found on some champagne horses. Reverse dappling is dark spots surrounded by lighter lacing. On Sampson the dappling effect is best seen when he sheds his winter coat.
Another picture of Goober, this one taken at sunset. He is a Gold Champagne colored horse which is the result of a red colored horse, such as a chestnut or sorrel, bred to a horse carrying the dilute champagne gene. A champagne horse will have freckled pink skin, which can be seen around his mouth, and amber eyes.
Barrel racing is a major horse activity in Texas. There are events at small arenas and major rodeo facilities. Regardless of the size of the event the competitors put maximum effort into their sport. This picture shows the mirrored intensity of the horse and rider as they struggle to maintain maximum speed.
Texas has a long history of raising and competing with cutting horses. This type of competition dates back to the days of cowboys using their horse to “cut” a cow from the herd for the purpose of medicating or branding the cattle. Horses are bred for their ability to work with cattle. This picture shows horses at a cutting horse training facility grazing in one of the facility pastures.
Goober is a Gold Champagne Palomino quarter horse. The Gold Champagne color is the result of a breeding of a sorrel (red) horse with a horse that carries the dilute Champagne color gene. Champagne horses have very distinctive amber eyes and freckled pink skin. This photo was taken when Goober was about 1 ½ years old.
Most horses in this area are pastured. They are usually provided with run in shelters for wind and rain protection in the winter and shade in the summer. Some seem to prefer using the thick cedar trees for shelter. They back into them on the downwind side. Large round bales of hay are placed in the pastures to supplement their grazing.